Bring rich, hearty flavor to your baking with Dark Rye Flour , available in a substantial 20 kg package. Made in Canada from premium dark rye, this high-quality flour adds depth and robust flavor to a variety of baked goods. Ideal for making traditional rye bread, pumpernickel, and other specialty breads, this flour enhances the texture and taste of your creations.
Whole Rye Flour - Moulins de Soulanges