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Roxy & Rich Fat Dispersible Food Colorant

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Colouring is achieved through the dispersion of the coloured particles in the food.

Aluminum-based insoluble food colours are used to colour oil-based products, such as chocolate, buttercream, and candy and pastry coatings. It is perfect to limit colour bleeding when several colours are side by side.

Advantages

  • Ideal for fatty substances, such as chocolate
  • Less aggressive colouring than the water-soluble variety
  • Colouring through dispersion to limit bleeding

Features

  • 100% Edible
  • Gluten-free
  • Lactose-free
  • Nut-free
  • Vegan
  • Kosher Pareve