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Duinkerken Gluten-Free Bread Mix

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Designed for a light and fluffy consistency, this mix is your key to a bread that’s perfect for every occasion. 

Ingredients: Potato Flour, Potato Starch, Rice Flour, Tapioca Flour, Corn Starch, Sugar, Salt, Xanthan Gum.

The product line and Facility are free from the 14 common food allergens – wheat, peanuts, tree nuts, dairy, casein, soy, egg, sesame, added sulfites, lupin, mustard, fish, shellfish and crustaceans. Also safe for vegans and those on a plant-based diet.