Ingredients: Potato Flour, Tapioca Flour, Rice Flour, Sugar, Corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Salt, Maltodextrin, Xanthan Gum.
The product line and Facility are free from the 14 common food allergens – wheat, peanuts, tree nuts, dairy, casein, soy, egg, sesame, added sulfites, lupin, mustard, fish, shellfish and crustaceans. Also safe for vegans and those on a plant-based diet.