• Cart
  • shopping cart

Praline Feuilletine Cocoa Barry

Please register for pricing.
Shipping calculated at checkout.

Cocoa Barry Feuilletine is a fine crumbled biscuit that melt in your mouth. For a praline feuillete; melt 600g milk couverture at 40*C, mix in 700g hazelnut paste and add 450g of feuilletine.

Origin: France

Net Orders Checkout

Item Price Qty Total
Subtotal $0.00
Shipping
Total

Shipping Address

Shipping Methods