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Kikkoman Gluten-Free Low Sodium Tamari

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Kikkoman 50% Less Sodium Gluten-free Tamari Soy Sauce maintains the same rich, savory flavor and taste of Kikkoman Gluten-free Tamari Soy Sauce with 50% less of the sodium.

Traditionally brewed with four simple ingredients - water, soybeans, sugar and salt. It is Non-GMO Project Verified, Certified Gluten-free, Certified Kosher and has no high fructose corn syrup.

Kikkoman 50% Less Sodium Gluten-free Tamari Soy Sauce is made to the highest standards of quality that consumers have come to expect from Kikkoman.

  • Certified Gluten-Free
  • Non-GMO Project Verified
  • Certified Kosher
  • No artificial preservatives added
  • No high fructose corn syrup
  • Made to the highest standards of quality that consumers have come to expect from Kikkoman