Nori sea weed is roasted to a crispy texture and flavor, high in protein and minerals. Used in the making of some forms of sushi, and can also be used as a garnish, or in the flavoring preparation of Asian noodles for soups.
10 sheets = 28 g
Use left/right arrows to navigate the slideshow or swipe left/right if using a mobile device
choosing a selection results in a full page refresh
press the space key then arrow keys to make a selection